Online pastry & culinary school

Make the desserts you've always wanted to master.

I teach pastry the way it actually works. Understand every step and create with confidence, not just follow recipes.

Explore courses
Egor Kozlovskii, founder of LeChefio
Egor KozlovskiiFounder & head instructor
Certificate of completion
Lifetime & 1-year access options
Tutor support for 1 year
14-day money-back guarantee

Why learn with me

Not just recipes. You will understand how pastry works, so you can create and fix your own mistakes.

The why behind every step

Understand what each step does and why it matters.

Step-by-step videos

Watch clear lessons anytime, on any device.

Recipes & practice

Detailed recipes, course materials and hands-on homework.

Feedback & support

Homework review and help from our team.

Egor Kozlovskii and the LeChefio chef team
Meet your instructor

Learn from a working chef.

I'm Egor Kozlovskii, founder of LeChefio. Every course is built by chefs with years in professional kitchens and pastry labs, so you learn how things really work.

Every dessert is broken down into the technique behind it, in plain language.
The science behind why doughs rise, creams set, and creams split, so you can solve problems yourself.
Homework reviewed by our team, so you actually improve, not just watch.
About us
How it works

From choosing a course to real skills, in three steps

1

Pick your course and plan

A growing library of courses, each in three plans: from the self-guided Essentials to Signature with exclusive lessons.

2

Cook along at home

Clear video lessons with downloadable recipes, on any device. Pause, rewatch and repeat as often as you like.

3

Get feedback and grow

On Studio and Signature plans, our chefs review your homework and answer your questions for a full year.

The team

Learn from working chefs

Every LeChefio course is taught by a chef who cooks for a living and explains the why in plain language.

Egor Kozlovskii, founder and head instructor of LeChefio

Egor Kozlovskii

Founder · Head Instructor

A working pastry chef. Chocolate, macarons and eclairs, taught through the why behind every step.

Dmitrii, dough specialist at LeChefio

Dmitrii Kozlovskii

Dough Specialist

Bread, buns, pies and pasta. Calm, clear lessons that make dough finally behave.

Vera Kara, pastry chef at LeChefio

Vera Kara

Pastry Chef · Certified Teacher

Mousse cakes proven on real orders, built stage by stage with the reasons explained.

One school, one system

Every course, three levels of support

The same fair structure on every course, so you always know exactly what you are buying.

Essentials

The complete course, self-guided: every core lesson, downloadable recipes and 1 year of access.

Studio

Most popular

Everything in Essentials, plus homework feedback and answers from the chefs for a full year, and a certificate.

Signature

Everything in Studio, plus exclusive lessons for that course and lifetime access that never expires.

Every plan is a one-time payment starting at $49, backed by a 14-day money-back guarantee.

No surprises

Buy with confidence

14-day money-back guarantee

Change your mind within 14 days of purchase and we will refund you.

Certificate of completion

Finish the lessons and homework on Studio or Signature and receive your certificate.

A year of real support

On Studio and Signature, our chefs review your work and answer questions for 12 months.

Access that fits your plan

One year of access on Essentials and Studio. Lifetime access on Signature.

FAQ

Questions, answered

When do lessons start?

The moment you enroll. Every lesson in your plan unlocks immediately and works on any device, and you can pause and rewatch as often as you like.

How long do I have access?

Essentials and Studio include 1 year of access from the day you enroll. Signature is the only plan with lifetime access, so the course stays in your account for good. On Studio and Signature, homework feedback and answers from the chefs run for 1 year. Every plan is a single one-time payment, not a subscription.

Do I need professional equipment?

No. Every course is designed around a normal home kitchen, and each one opens with a tools and ingredients lesson so you know exactly what you need before you buy anything.

Do I get a certificate?

On the Studio and Signature plans, yes: finish the lessons and homework and you receive a LeChefio certificate of completion. Essentials is the self-guided plan and does not include one.

What if a course is not for me?

Every plan comes with a real 14-day money-back guarantee. Join, watch the first lessons, cook something, and if it is not what you hoped for, email us within 14 days of purchase for a full refund.

Ready to actually understand pastry?

Pick a course and start learning the why behind every recipe, one technique at a time.

Explore courses